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the meatball shop in my kitchen: vegetarian meatballs edition
I could not have been more excited when I found out that New York restaurant The Meatball Shop is releasing a cookbook. I love that The Meatball Shop sticks to what they’re good at. These guys can make...
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this week in vegivore meals: corn and potato soup, zucchini patties
While I will openly admit to being a breadophile, I tend to hesitate when aligning myself with more mainstream categories of eating habits. For about 3 years I was “technically” a pescetarian (someone...
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Greek-style Vegetable Galette
I’m not going to lie, I don’t make pies often. I know that probably makes me a bad home cook, but the task always seems a little daunting with the whole crust-making business. I have, however, been...
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Vegetable Indian Curry
This is what a Monday night looks like in our house. Lots of vegetables tied together with some bold flavors. It’s about treating yourself right. The weekend is my favorite time for trying new...
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Broccoli and Leek Soup
I’m gearing up to tell some stories. Actually, I’ll just be telling one specific story, multiple times. This weekend, F’s parents are throwing us our Australian engagement party. It’s going to be a...
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Pan Roasted Vegetable Quinoa Salad
Merry post-Christmas! You look lovely today, btw. I could have brought you a cookie recipe but that just seems wrong now. I can’t be bothered to turn on the oven, let alone throw measuring spoons and...
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Vegetable Paella
So 2013, this is happening! Resolutions are in full force – are you sticking to yours so far? I took a look back some of my cooking goals for 2012 to see what I actually accomplished. Making my own...
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Kale, Pea and Feta Frittata
Look at that. I made you breakfast, lunch, or dinner. Eggs are my favorite cure-all any time of the day. They make a salad, a piece of toast or leftovers into a meal. In short, eggs are always...
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Red Lentil Dahl with Kale
Even in summertime I crave comfort dishes. I’m talking warm, heavily spiced bowls of things that might make you sweat a little when you eat them. I dunno. I’m aware that no one likes to sweat whilst...
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Za’atar Chickpea and Grain Salad
I always seem to be carrying too much stuff. I take public transport to work, so everything I need to make my day comfortable, I have to carry on my shoulders. I’ve begun to consider a backpack but...
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Sesame Chili Soba Noodles with Kale
I’ve been a dedicated – and admittedly uncool – brown-bagger for as many years as I’ve been working a full time job. More than just the limited food options nearby, I bring my lunch to eat healthy and...
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Eggplant Po’Boys
This recipe was inspired by Killer Poboys in New Orleans. I was reading their most recent menu (because that’s something I do in my spare time) and was instantly excited by their vegan option. Each...
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